I’m a coffee lover .. When government first announced of Movement Control Order (MCO), one of the thing i stock up is my coffee. For a coffee lover like me, a coffee a day keeps the bad mood away! I just need it!
Few days ago, a Malaysian netizen shared her recipe of swiss roll. Coffee lovers out there, i’m sure this sounds good to you because it’s a Nescafe swiss roll! YES ~~ with instant Nescafe 3 in 1 packet, you can make your own coffee swiss roll, with just 7 steps!
- Plain water – 50g
- Corn oil – 30g
- Cake flour – 70g
- Egg yolks – 3
- 3-in-1 Nescafe – 1.5 packet
- Fine sugar – 40g
- Egg whites – 3
- Cream of tartar – 1/2 teaspoon
▼ Step 1: Mix all the Ingredients A together.
▼Step 2: On the other side, Beat the egg whites and add the cream of tartar in. Keep beating slightly until the little bubbles have formed, divided to add the fine sugar by 3 times. Continue to beat until stiff peak forms.
▼ Step 3: Add 1/3 of the egg white mixture into the egg yolk mixture and beat for a while. After that, pour in the remaining egg white mixture until it is well mixed.
▼Step 4: Put a baking paper on a baking pan and in the mixture.
▼ Step 5: Put it into oven and bake with 160 degrees Celsius for 20 minutes.
▼Step 6: After taking out from the oven, peel off the baking paper from the side of cake and let it cool.
▼Step 7: After cooling, place the cake on a new baking paper and roll it tightly. Nescafe swiss roll is DONE!
Are you a coffee lover too? You will never be regret to learn making your own Nescafe swiss roll!