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Hot Recipe ! Hup Seng Crackers Fried Chicken, Super Crispy !

Photos credit to Christine Loo/Facebook

A lot of us love fried chicken, but when come to cook it will shake your head because you have no idea how to do it. A Malaysian netizen sharing a easy peasy recipe online for you to do  your very own crispy fried chicken at home..

Credit: laurenvolo

If you wanted to learn how to make crispy fried chicken in simple steps with zero failure, this is the recipe for you ! What’s more? Hup Seng Cream Crackers is used to coat the chicken, interesting right?

Credit: pinterest

Waits no more, let’s get started ~

Basically we will only need these simple ingredients which are easily available in our kitchen:


  • Boneless chicken tight
  • Hup Seng Cream Crackers
  • Shallot (onion)
  • Garlic
  • Ginger

Seasoning ingredients:

  • Oyster sauce
  • Chicken stock powder
  • Salt
  • Egg
  • Tapioca

Is is super easy to get it done.

Step 1: Cut the chicken into medium-small pieces, based on own preference

Step 2: Prepare the marinated ingredients. Blend the onion, garlic and ginger together, add in seasoning ingredients.

Step 3: Add the chicken with the prepared marinated sauces and place into fridge to marinate for 2 hours (recommend long hours).

Step 4: Place the Hup Seng Cream Crackers into a plastic bag and crush it become crumbs

Step 5: After 2 hours, place the marinated chicken onto the crackers crumbs which you prepared just now, then it is ready to fry !

Step 6: Fry the chicken until they turned golden brown, and they are ready to serve!

Remember, cool the chicken for at least 10 minutes before serving. Enjoy !

Lots of netizens have tried out this recipe:

▼Successful case 1

▼Successful case 2

▼Successful case 3

▼Successful case 4

Show us yours !

Source: Yee Yee Goh/Facebook