A lot of us love fried chicken, but when come to cook it ..you will shake your head because you have no idea how to do it. A Malaysian netizen sharing a easy peasy recipe online for you to do your very own crispy fried chicken at home..
If you wanted to learn how to make crispy fried chicken in simple steps with zero failure, this is the recipe for you ! What’s more? Hup Seng Cream Crackers is used to coat the chicken, interesting right?
Waits no more, let’s get started ~
Basically we will only need these simple ingredients which are easily available in our kitchen:
Ingredients:
- Boneless chicken tight
- Hup Seng Cream Crackers
- Shallot (onion)
- Garlic
- Ginger
Seasoning ingredients:
- Oyster sauce
- Chicken stock powder
- Salt
- Egg
- Tapioca
Is is super easy to get it done.
Step 1: Cut the chicken into medium-small pieces, based on own preference
Step 2: Prepare the marinated ingredients. Blend the onion, garlic and ginger together, add in seasoning ingredients.
Step 3: Add the chicken with the prepared marinated sauces and place into fridge to marinate for 2 hours (recommend long hours).
Step 4: Place the Hup Seng Cream Crackers into a plastic bag and crush it become crumbs
Step 5: After 2 hours, place the marinated chicken onto the crackers crumbs which you prepared just now, then it is ready to fry !
Step 6: Fry the chicken until they turned golden brown, and they are ready to serve!
Remember, cool the chicken for at least 10 minutes before serving. Enjoy !
Lots of netizens have tried out this recipe:
▼Successful case 1
▼Successful case 2
▼Successful case 3
▼Successful case 4
Show us yours !
Source: Yee Yee Goh/Facebook